Beerakaya pachadi
Chutneys Recipes Veg recipes

Beerakaya Pachadi (Turai /Ridge gourd chutney)

Learn to make Andhra style Beerakaya Pachadi (Turai /Ridge gourd Chutney) – Beerakaya Pachadi is an easy and delicious Andhra homestyle chutney. It is called Turai in Hindi or Ridge gourd in english. Beerakaya/ Ridge gourd is rich in vitamin A,C, calcium and iron. It is also high in high in fiber content, so helps maintain a healthy digestive system.

Jeera rice
Recipes Rice recipes

Jeera Rice Recipe – Two methods

Learn to cook Jeera rice in two different ways- using raw rice and leftover/cooked rice. Jeera rice is one of the simplest flavored rice recipes. Basmati rice is flavored with ghee, cumin seeds, and other green chilis to create a tasty rice dish that compliments Indian curries.

Kadai Paneer
Recipes Veg recipes

Kadai Paneer/Tofu Recipe – Dry version

Learn to cook Kadai Paneer- There are two versions of kadai paneer- Gravy and semi dry. This recipe is a dry version of the Kadai Paneer. To make this, just skip adding water or use just a few tablespoons of water to moisten the tomato masala. The semi-dry tomato masala is coated with paneer and bell pepper.

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